2022-2023
| Resource | Year | Topic |
|---|---|---|
| Temporal dynamics of phytoplankton populations in coastal NH Phytoplankton – microscopic marine algae that live in our oceans and photosynthesize like plants – are the food that fuels all marine ecosystems.…
|
2022-2023 | Fisheries |
| Promoting the sustainability of New Hampshire oyster aquaculture by improving pathogenic Vibrio management tools and contingencies Though infections by the bacterium Vibrio parahaemolyticus have increased in the Northeast, New Hampshire and Maine have avoided any Vibrio-linked…
|
2022-2023 | Aquaculture |
| Diversifying the New England Sea Vegetable Aquaculture Industry – Phase II: Line Seeding Technology and Grow-out Trials for Longline Nori Production Seaweed aquaculture in the Gulf of Maine has exploded in the last ten years, but is based on a single species. This project seeks to diversify the…
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2022-2023 | Aquaculture |
| What ‘goes with the flow’? Linking Zostera marina reproduction and genetic diversity with oceanographic drivers in Great Bay Estuary Lumpfish are a species that may become economically important in aquaculture and offer a unique opportunity to understand climate change in the Gulf…
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2022-2023 | Wetlands |
| Team LuMP — Lumpfish Mapping Project Lumpfish are a species that may become economically important in aquaculture and offer a unique opportunity to understand climate change in the Gulf…
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2022-2023 | Aquaculture |
| Factors influencing PFAS bioaccumulation and biomagnification in marine food webs associated with AFFF sources in a New England estuary Attention and concern have increasingly grown around PFAS, and little is known about how it accumulates in seafood.
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2022-2023 | Water Quality and Safety |
| Development and evaluation of a culturally tailored online nutrition education program targeting fish consumption among Hispanic adults Eating fish is a healthy choice, but those who need it most may not be getting the nutritional education to help them benefit from seafood diets.
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2022-2023 | Human Health |
