From sea walls to sand dunes, a recent conference featured the options available and tradeoffs associated with managing the coast for climate adaptation.
With expertise from NHSG/UNHCE, a new blue mussel aquaculture business is in the works for N.H. that will supply fresh mussels to consumers in spring 2015.
Marsh parasites provide a snapshot of human influences on New England marshes, according to newly published NHSG research.
New podcast series hosted by NHSG/UNHCE commercial fisheries specialist Erik Chapman explores the New England fisheries scene, including the challenges that groundfishermen are facing.
Ken La Valley has been appointed the new dean and director for UNH Cooperative Extension. Ken worked with NHSG/UNHCE as a commercial fisheries specialist for many years before moving on to UNHCE.
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